On the Blog
What’s New With The Masshole Lobster Truck Franchise
Mobile food trucks offer a unique dining experience, reach a wider audience and bring your food to various locations and events. We offer all the support and resources you need to successfully launch and run your own food truck business.
Free Industry Outlook
How to drive your career toward financial freedom in the food truck industry.
Why Owning a Masshole Lobster Food Truck is a Great Idea
Masshole Lobster Truck: Why Owning a Food Truck is a Great Idea In the world of culinary entrepreneurship, owning a food truck has become an...
The Popularity of Owning a Food Truck: A Delicious Business Trend
Why are Food Trucks so popular? In recent years, the culinary world has witnessed a delicious revolution in the form of food trucks. These mobile...
Definitely Ask About Average Food Truck Income. But Who Wants to be Average!
Let us set the scene. The day has come. You’ve finally made it. You’ve put in the hard work and done what it takes to get here. In just a few short...
Hooked on an Idea for a Seafood Franchise Yet? Keep Reading. You Will Be
it? Well, not exactly, but sorta. It’s good to have a few other items on the menu. And, how about you get to serve customers from a food truck? No...
Why Own a Food Cart Franchise When You Can Own a Food Truck Franchise?
It’s a great question! First though, as with any new potential business endeavor, it’s important to define the terms from the get-go. In this case,...
So you want to be a Lobsterman? How ‘bout you consider a lobster franchise instead?
Fah (yes, fah) be it from us, a pop-u-lah lob-stuh franchise (ok, lobster franchise) to tell you what to do with your kuh-ree-uh (figure it out)....
Determine the Cost to Start a Food Truck… Before You Start a Food Truck
You’re this person. You’ve worked really hard six nights a week, sometimes seven, at one of the favorite local restaurants in the city you love. You...
Let’s Get Cooking: Here is Your Path to Get Your Food Truck Business License
As you might expect, at Masshole Lobster Truck we truly share your enthusiasm for food truck ownership, and we call it like we see it. So, can we...
How to Improve Your Food Truck Profit Margins: Let’s Take a Look Inside the Numbers
As a potential new owner of the most-talked-about food truck in town, does having to think about food truck profit margins seem a little more like...
WITH A SMALL FOOD TRUCK FRANCHISE, SIZE DOESN’T ALWAYS MATTER
So, you’re thinking about owning a local food truck? (We commend those thoughts!) Decisions, decisions. To this point, perhaps you’ve had big food...
Five Food Truck Business Ideas to Help Your Brand
No matter what business you’re looking into, you want ideas to help kickstart your success into a profitable and sustainable business. In this case,...
The 7 Items to Complete Your Food Truck Equipment List
When you have a truck that stands out among a $1.2 billion industry, some potential food truck franchise owners ask the Masshole Lobster Truck guys...
Five Surefire Tips How to Start a Food Truck Business
Have you ever wondered how to start a food truck business? In many cities across the United States, food trucks can be found everywhere – near...